Bartender

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  • Prepare and serve alcoholic and non-alcoholic beverages according to company standards.
  • Take customer orders and provide recommendations on drink selections.
  • Maintain cleanliness of the bar area, including counters, equipment, and utensils.
  • Ensure proper handling, storage, and rotation of beverages and ingredients.
  • Check identification to verify customers’ legal drinking age.
  • Manage cash transactions, process payments, and operate the POS system accurately.